Beef Shish Kabob
If you want to lose weight, these beef shish kabobs are a tasty and healthy option. They taste great because the beef is marinated and the vegetables are grilled. Ideal for a filling meal that wont stop you from losing weight.
Ingredients:
- 1 lb lean beef, cubed
- 1 red bell pepper, cut into chunks
- 1 green bell pepper, cut into chunks
- 1 onion, cut into chunks
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Wooden skewers, soaked in water
Instructions:
In a bowl, combine olive oil, minced garlic, paprika, cumin, black pepper, and salt to create a marinade
Place the cubed beef in a resealable plastic bag and pour the marinade over it
Seal the bag and refrigerate for at least 30 minutes or up to 2 hours
Preheat your grill to medium-high heat
Thread the marinated beef, red bell pepper, green bell pepper, and onion alternately onto the soaked wooden skewers
Place the kabobs on the preheated grill and cook for about 8-10 minutes, turning occasionally, or until the beef is cooked to your desired level of doneness and the vegetables are tender and slightly charred
Serve the beef shish kabobs hot and enjoy

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