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Crispy Garlic Herb Chicken Thighs

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These garlic herb chicken thighs are crispy and full of flavor. They are great for a quick and easy dinner during the week. Putting garlic and herbs together makes a tasty seasoning that goes well with the juicy chicken thighs. Also, putting them in the oven makes sure that the outside is crispy and the inside is soft. Ingredients: 6 chicken thighs, bone-in, skin-on 2 tablespoons olive oil 4 cloves garlic, minced 1 teaspoon dried thyme 1 teaspoon dried rosemary 1 teaspoon dried oregano Salt and pepper to taste Instructions: Preheat oven to 425F 220C In a small bowl, mix together minced garlic, dried thyme, dried rosemary, dried oregano, salt, and pepper Rub the olive oil all over the chicken thighs, then coat them evenly with the garlic herb mixture Place the chicken thighs skin side up on a baking sheet lined with parchment paper or aluminum foil Bake in the preheated oven for 35-40 m...

Carne de Puerco en Chile Colorado y Verdolagas Tacos

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These Carne de Puerco en Chile Colorado y Verdolagas Tacos are a flavorful and hearty Mexican dish. The tender pork is simmered in a rich and spicy red chile sauce, then combined with verdolagas purslane for a unique twist. Serve them on warm corn tortillas with fresh toppings for a satisfying meal. Ingredients: 1 lb pork shoulder, diced 2 cups dried red chiles guajillo, ancho, or pasilla 3 cloves garlic, minced 1 onion, chopped 1 bunch of verdolagas purslane, washed and chopped 2 tsp cumin seeds 2 tsp oregano Salt and pepper to taste 2 tbsp vegetable oil 12 small corn tortillas Lime wedges, for serving Fresh cilantro, for garnish Crumbled queso fresco, for topping Instructions: Take the dried chiles apart and remove the stems and seeds Then, toast them in a dry pan until they smell good Put them in hot water for 20 minutes and then blend them into a paste Put the vegeta...

Curry Hummus Detox Sandwiches

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These Curry Hummus Detox Sandwiches are a healthy and flavorful option for a quick meal. Packed with chickpea goodness and a hint of curry, they are perfect for a detox or as a light and satisfying lunch. Ingredients: 1 cup chickpeas cooked and drained 2 tablespoons tahini 2 cloves garlic minced 1 tablespoon olive oil 1 teaspoon curry powder 1/2 teaspoon cumin 1/2 teaspoon paprika Juice of 1 lemon Salt and pepper to taste 4 whole grain sandwich buns 1 cucumber sliced 1 red bell pepper sliced 1 carrot grated 1 cup spinach leaves Alfalfa sprouts for garnish Instructions: Put the chickpeas, tahini, garlic that has been minced, olive oil, curry powder, cumin, paprika, and lemon juice in a food processor Mix until its smooth Mix in salt and pepper to suit your taste If you need to, change the seasoning Spread a lot of the curry hummus on each half of the whole grain ...

Farfalle with Feta, Arugula, and Pine Nuts Pasta

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This Farfalle with Feta, Arugula, and Pine Nuts Pasta recipe is a delightful combination of flavors and textures. The peppery arugula, tangy feta cheese, and nutty pine nuts complement the tender farfalle pasta perfectly. Its a quick and easy dish thats sure to impress Ingredients: 8 oz farfalle pasta 2 cups arugula 4 oz feta cheese, crumbled 1/4 cup pine nuts 2 cloves garlic, minced 2 tbsp olive oil Salt and pepper to taste Instructions: Follow the directions on the package to cook farfalle pasta until it is al dente Toast the pine nuts in a skillet over medium-low heat for about two to three minutes, or until they turn a light golden color Take it out of the pan and set it aside Put olive oil in the same pan and heat it over medium-low heat Add the minced garlic and cook for about one minute, until the garlic smells good Put cooked farfalle pasta into the pan with garlic oil Ge...

Shrimp Arugula Salad

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This shrimp and arugula salad is very cool and full of tasty ingredients. The peppery arugula, creamy white beans, and juicy cherry tomatoes taste even better with grilled shrimp on top of them. Something as simple as olive oil and lemon juice brings the whole meal together, making it light and filling. Ingredients: 1 lb shrimp, peeled and deveined 4 cups arugula 1 can white beans, drained and rinsed 1 cup cherry tomatoes, halved 1 lemon, juiced 3 tbsp olive oil Salt and pepper to taste Instructions: Warm the grill up to a medium-high level Mix shrimp with lemon juice, salt, pepper, and 1 tablespoon of olive oil in a bowl Grill the shrimp for two to three minutes on each side, or until they are fully cooked Put arugula, white beans, and cherry tomatoes in a large salad bowl On top of the salad, put grilled shrimp Pour the rest of the olive oil over the salad If you think it needs...

Crockpot Pizza Casserole Everyone Loves

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People love this Crockpot Pizza Casserole because it has all the flavors of pizza in an easy-to-make slow cooker dish. This recipe is great for busy weeknights or when you want easy comfort food. Ingredients: 1 lb ground beef 1 onion, diced 1 green bell pepper, diced 1 24 oz jar marinara sauce 1 14 oz package of pizza dough 2 cups shredded mozzarella cheese 1 cup sliced pepperoni 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder Salt and pepper to taste Instructions: In a skillet, cook ground beef, onion, and bell pepper until beef is browned and vegetables are softened Drain excess fat from the skillet Stir in marinara sauce, Italian seasoning, garlic powder, salt, and pepper Spray the inside of the slow cooker with non-stick cooking spray Press pizza dough into the bottom of the slow cooker Spread beef mixture over the dough Sprinkle shredded mozzarella cheese ov...

Watercress Salad with Green Apple Vinaigrette - Spoon Fork Bacon

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This Watercress Salad with Green Apple Vinaigrette is a tasty and refreshing salad that has the crunch of green apples and the peppery taste of watercress. The homemade vinaigrette gives the dish a great tangy sweetness that makes it a great side dish or light meal. Ingredients: 4 cups watercress, stems removed 1 green apple, thinly sliced 1/4 cup red onion, thinly sliced 1/4 cup candied pecans, roughly chopped 1/4 cup crumbled blue cheese For the Green Apple Vinaigrette: 1/4 cup green apple, finely grated 2 tablespoons apple cider vinegar 2 tablespoons extra-virgin olive oil 1 tablespoon honey 1/2 teaspoon Dijon mustard Salt and pepper to taste Instructions: Watercress, sliced green apple, red onion, candied pecans, and crumbled blue cheese should all be put in a large bowl Put the finely grated green apple, apple cider vinegar, olive oil, honey, Dijon mustard, salt, and pepper ...