Peanut Butter Dipped Chocolate Sorbet Popsicles


Pittsburg Hookups

Indulge in the perfect blend of creamy peanut butter, rich chocolate, and refreshing sorbet with these delightful popsicles. They are a satisfying treat for any time of the year.

Ingredients:
  • 2 cups unsweetened almond milk
  • 1/2 cup cocoa powder
  • 1/2 cup granulated sugar
  • 1/2 cup smooth peanut butter
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • 1/2 cup dark chocolate chips

Instructions:

Over medium heat, mix the peanut butter, vanilla extract, sugar, cocoa powder, and salt in a saucepan with a whisk until the mixture is smooth and well mixed

Take it off the heat and let it cool down all the way

Put the sticks into the popsicle molds and pour the mixture into them

Freeze until solid, which should take about 4 to 6 hours or overnight

In 30-second bursts, stir the dark chocolate chips in a bowl that can go in the microwave until the mixture is smooth

After the popsicles are frozen, dip each one in the melted chocolate and let the extra chocolate drip off

Place the dipped popsicles on a baking sheet lined with parchment paper

Put the pan back in the freezer for 10 to 15 minutes, or until the chocolate sets

Have fun with your chocolate sorbet pops who are dipped in peanut butter


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